Beginner

What is reductive winemaking? MW Olivier Humbrecht explains

Olivier Humbrecht of Domaine Zind Humbrecht and Master of Wine discusses the meaning of reduction and “Reductive wine making”. Thanks to Jessica Bell’s WSET students at the MidWest Wine School for supplying this question. Filmed at the Renaissance des Appelations tasting in New York.

Products You May Like

Articles You May Like

2022 New York Wine Experience Weekend Sells Out
How do different types of wine perform in soap? There IS a science behind this! | Day 60/365
Zorz, Zelen 2015, wine review
BEGINNER’S WINE GUIDE | BEST CHEAP WINE BRANDS FROM PHILIPPINE SUPERMARKETS
How We Review Wine | Wine Spectator

Leave a Reply

Your email address will not be published.