Wine Recipes

Mulled Wine Recipe – ChefSteps

Full recipe and online classes at

Also known as gløgg in Norway, glühwein in Germany, vin chaud in France, and Глинтвейн in Russia, this ubiquitous winter warmer enjoys a versatile reputation as both a good way to get rid of cheap wine and a luxurious holiday treat. You might just as well encounter the stuff in a dive bar as at a fancy Christmas party, and the truth is that it’s equally at home in both places. Mulled wine has survived throughout the centuries in cultures worldwide for good reason: there’s still nothing better than a hot, spicy cocktail on a chilly night.

At ChefSteps, we don’t tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at home, and a lively forum where you’ll chat with other chefs and home-cooking enthusiasts.

Visit for more videos, recipes, classes, and techniques.

Become a member and be the first to know about new recipes, special offers, and goings-on around the kitchen.

Like us on Facebook to stay updated on our latest projects.

Follow us on Instagram and Pinterest for peeks inside the daily workings of our Pike Place Market kitchen lab.

Read our blog for inspiring ideas and behind-the-scenes updates.

Follow us on Twitter to stay up to speed on what’s cooking in the ChefSteps kitchen.

Products You May Like

Articles You May Like

Couples Who Share Drinking Habits Stay Together—And Live Longer

Leave a Reply

Your email address will not be published. Required fields are marked *