100% fruit juice remove 2 cups
1 1/2 cup of sugar
1/2 teaspoon of yeast
shake well to dissolve the sugar
loosen the lid just a little to let gases escape or use a airlock. A balloon also can be used just make sure to put a pin hole in it to release gases.
Let the wine sit for 3 – 5 weeks or until the yeast stops working.
#Zone7b #HandsintheDirt
1 1/2 cup of sugar
1/2 teaspoon of yeast
shake well to dissolve the sugar
loosen the lid just a little to let gases escape or use a airlock. A balloon also can be used just make sure to put a pin hole in it to release gases.
Let the wine sit for 3 – 5 weeks or until the yeast stops working.
#Zone7b #HandsintheDirt
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