This province of Argentina is located in the center of the country where today there are 14 producing winneries. Some specialists call the productive area “The Rhone of Argentina” due to the conditions of its soil and its climate. When the Jesuits settled in the current territory of the province, in 1618, they began
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 29th July 2019 the Louis Latour, Pierres Dorées Pinot Noir 2013 is his choice – a Pinot Noir from the heart of Beaujolais.
Chicken Marsala is a beloved Italian-American staple, and this extra-simple (and extra delicious!) version is a great weeknight staple. Even better? You can cook everything up in one pan! To keep things dairy-free, we left out all butter in place of olive oil. If you want to make this gluten free, rice flour is a
At one of California’s original Napa cult Cabernet wineries, new owner Kate Green and longtime winemaker Helen Keplinger are restoring an old vines parcel of mostly Cabernet planted in 1957. Find out why they hired international vine pruning specialists Simonit & Sirch to assist with their labor of love, and where they’ll go from here.
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 22 October 2018, the Jordan Barrel Fermented Chardonnay 2017 from Stellenbosch in South Africa is a eautifully balanced, toasty and ripe, but elegant Chardonnay.
At Hanzell Farm and Vineyards in Sonoma, president and director of winemaking Jason Jardine explains his cover crop strategy, and how daikon radishes and other root crops are critical to soil health. WineSpectator.com members can read James Molesworth’s full report: https://www.winespectator.com/articles/a-new-hanzell-emerges Explore Wine Spectator’s free newsletters: https://winesp.ec/34j2K6u Introductory offer: Subscribe to Wine Spectator for just
Executive Chef Todd Knoll of Jordan Vineyard & Winery discusses the bounty found in our organic gardens this spring, as well as grafting experiments and the effect recent weather has had on tree bloom and growth of herbs and raspberries. To view the full vlog post, visit http://blog.jordanwinery.com/2010/04/spring-growing-season-update-from-our-garden.
Silicon Valley Bank’s property and liabilities have been acquired by To start with Citizens Financial institution & Have confidence in, a North Carolina�sed mostly financial institution that has been quietly developing about the past ten years, now a single of the 20 biggest banking companies in the United States. To start with Citizens is having
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 23rd May 2022 the Vina Mayor Ribera del Duero Crianza 2018 is his choice, a Tempranillo-based red from the north of Spain.
Why do winemakers Ken Pahlow and Erica Landon live in a Double Wide? As entrepreneurs starting a winery in the Eola-Amity Hills of the Willamette Valley in Oregon, they may live in a double wide, but they have, as they call it, “a multi million dollar view”. Ken and Erica make wine at Walter Scott
Champagne Henriot has new homeowners … all over again. 6 months just after Artworkémis Domaines bought majority control of Maisons & Domaines Henriot, which incorporated the Champagne property as properly as Bouchard Père & Fils in Burgundy, William Fèvre in Chablis and Beaux Frères in Oregon, the Pinault relatives-owned organization has declared it will market
Folie a Deux has come on strong under the Trinchero family leadership. Now focused on wines from prestige AVA’s in Sonoma the quality has skyrocketed while the prices have remained affordable. wineexpress.com/folie-a-deux-2017-pinot-noir-sonoma-coast
Penedès is the wine region closest to Barcelona and the traditional heart of Cava production. Joan Cusinè of Pares Balta winery talks about the grapes grown and the region’s special characteristics. Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a winemaker? Post it in the comments and we
With us, it’s almost always about family, and in this program its about the Terlato family. John Terlato is one of the family members that operates Terlato Wines in Lake Bluff, Illinois. The company is run from the former Armour mansion where they oversee several wineries. We had interviewed John’s father Tony back in our
#wine #wines #lifestyle #food #redwine Red wines are made from black grapes fermented with the grape skins (which is where the red colour of the wine comes from), seeds, and stems. Red wine is high in tannins, which causes that bitter, dry taste in your mouth after you take a sip. Starter Picks: Cabernet Sauvignon,
The perfect treat for your wine-loving self, or your #Galentines! Pour yourself a glass, and get your gummy on with this easy recipe. Get the full recipe here: http://bit.ly/2sgQb6Q
Since March is the new winter, embrace it with our enticing recipe for mulled wine! This version includes orange slices, mulling spices and a drizzle of honey for sweetness. Just pour yourself a mug, grab your favorite blanket and get cozy. Find more apres-ski cocktails at https://www.winespectator.com/articles/ski-town-cocktails-033123
the best cannoli in New York City https://youtu.be/th6qDMs_F-I
Alpina Alpilean is a dietary supplement marketed for its ability to support weight loss and improve athletic performance. It contains a blend of ingredients such as caffeine, L-carnitine, and green tea extract, among others.—-https://bit.ly/3wV3KZp The ketogenic diet, also known as keto, is a low-carb, high-fat diet that has gained popularity in recent years for its
Join Dehlinger Winery general manager and Russian River Valley Pinot Noir and Chardonnay star Eva Dehlinger in three parcels of her family’s estate vineyards, beginning with the nearly 50-year-old vines planted by her father, Tom Dehlinger, in the 1970s. WineSpectator.com members can read James Molesworth’s full report: https://www.winespectator.com/articles/eva-dehlinger-steers-her-family-s-sonoma-estate-into-the-future Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory
Planet Central Kitchen area (WCK), the charitable group started by chef José Andrés that has served almost 300 million foods to communities in have to have in far more than 45 international locations, has declared that Erin Gore will be getting the reins as main government officer. For just about 4 several years, Gore has