Tom sits down with winemakers Skye Salter and Charlie Seppelt, the talented pair behind family-based South Australia outfit, Paralian Wines.
After a combined 46 vintages both in Australia and abroad, the two decided to dial their lives and professional careers into the place they both fell in love with, McLaren Vale. It’s the spot that has the three things they care about: special sites, surf and sand.
They have great long-standing relationships with some of the region’s top growers from their previous roles working at blue chip wineries. Those friendships are now giving them access to some phenomenal fruit. It’s the perfect foundation for them to build their small artisan brand.
